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Best equipment financing for restaurants in 2026
The best equipment financing for a restaurant is an equipment loan for the cook line and refrigeration, which you will keep for years, and a lease for POS and technology that dates quickly. For a full kitchen package in a new buildout, an SBA 7(a) loan can combine equipment with construction. New restaurants should expect to put money down.
By the WithFunded team · Published November 11, 2026 · Rates as of November 2026
The short list
- Best for cooking and refrigeration
- Equipment loan
- Best for POS and technology
- Equipment lease
- Best for a full kitchen in a new buildout
- SBA 7(a) loan
- Best for cash from equipment you own
- Equipment sale-leaseback
The 4 best options, ranked
1. Equipment loan Best for cooking and refrigeration
Ranges, ovens, and walk-ins last a long time and have resale value. Owning them through a loan costs less than leasing over their life.
Watch for: Older or highly specialized equipment gets shorter terms and higher rates. Equipment financing guide →
2. Equipment lease Best for POS and technology
Point-of-sale systems and kitchen displays are replaced every few years. A lease keeps the payment small and upgrades easy.
Watch for: On a fair-market-value lease you do not own the equipment unless you pay the buyout. Equipment financing guide →
3. SBA 7(a) loan Best for a full kitchen in a new buildout
When equipment is one part of opening a location, a 7(a) loan covers it together with construction and working capital on a long term.
Watch for: Heavy documentation, and the timeline rules it out for anything urgent. SBA loan guide →
4. Equipment sale-leaseback Best for cash from equipment you own
An established restaurant can raise working capital against a paid-off kitchen without taking a daily-remittance advance.
Watch for: You turn an asset you own into a monthly payment, so the cash has to earn more than it costs. Equipment financing guide →
Side-by-side comparison
| Option | Verdict | Cost basis | Funding speed | Qualifies on |
|---|---|---|---|---|
| Equipment loan | Best for cooking and refrigeration | Representative 8%–30% APR, with the term matched to the equipment's useful life | Days to weeks | The equipment is the collateral, which can offset a thinner credit profile |
| Equipment lease | Best for POS and technology | A monthly lease payment; total cost depends on the end-of-term buyout | Days to weeks | The equipment is the collateral; often less cash up front than a loan |
| SBA 7(a) loan | Best for a full kitchen in a new buildout | Capped at 10.00%–13.50% by loan size (prime plus the SBA maximum spread) | Weeks to months | Generally stronger credit and two or more years in business |
| Equipment sale-leaseback | Best for cash from equipment you own | Lease-style pricing on equipment you already own | Days to weeks | The resale value of equipment you own free and clear |
What it costs
Monthly payments on a standard fixed-payment loan at the representative 8%–30% APR band. The low end of each range is 8% APR and the high end is 30% APR.
| Amount | 24 mo | 36 mo | 60 mo |
|---|---|---|---|
| $15,000 | $678–$839 | $470–$637 | $304–$485 |
| $50,000 | $2,261–$2,796 | $1,567–$2,123 | $1,014–$1,618 |
| $150,000 | $6,784–$8,387 | $4,700–$6,368 | $3,041–$4,853 |
Financing $50,000 over 36 months costs about $1,567–$2,123 a month, or $6,405 to $26,413 in total interest, depending on the rate you qualify for. WithFunded calculation, representative 8%–30% APR band. Not a quote.
What lenders look at
- Time in business. Restaurants under two years old face tighter terms.
- The equipment list, including new versus used.
- Card sales and bank deposits, as evidence the payment is affordable.
Mistakes to avoid
- Leasing equipment at a high effective cost when you plan to keep it for a decade.
- Financing built-in items that stay with the landlord without checking your lease.
Frequently asked questions
- Can a new restaurant finance equipment?
- Often yes, because the equipment is collateral. Expect a down payment, a personal guarantee, and possibly a shorter term than an established restaurant would get.
- Is used restaurant equipment financeable?
- Usually. Terms are shorter and rates higher than for new equipment.
- What does $50,000 of kitchen equipment cost per month?
- At a representative 8%–30% APR, about $1,567–$2,123 a month over 36 months.
See what your business qualifies for
Answer a few questions and get matched to your best-fit option. Zero upfront fees. Checking won't impact your credit.
Get matched → or open the payment calculatorWithFunded has a dedicated page for restaurants: restaurant.withfunded.com.
What our clients say
Real reviews from business owners funded through Big Think Capital.
ExcellentShowing 5-star reviews of Big Think Capital, our funding partner. TrustScore 4.9 out of 5 on Trustpilot as of November 10, 2026. Read all reviews
How we ranked these options
This guide ranks types of financing, not individual lenders. Each option is ordered by how well it fits the need described on this page, judged on four things in this order: whether the structure matches how the money will be used and repaid, total cost, funding speed, and how hard it is to qualify. Cost figures are WithFunded calculations from published rate inputs as of November 2026: the bank prime loan rate from the Federal Reserve, the SBA maximum-rate schedule, and Federal Reserve survey data. The method follows our 2026 SMB Financing Cost Report, whose own figures use June 2026 rates.
WithFunded is a financing marketplace, not a lender. Our 2-minute form suggests a product type from the families we cover, and a funding partner reviews the request. Not every structure named in this guide is available through WithFunded: options such as SBA microloans, USDA farm loans, bank loans, and seller financing are ones you would pursue directly with the provider. They are listed because leaving out a good fit would make the ranking less useful.
Related guides
The top-ranked option on this page is equipment loan because it fits the most common version of this need. Your own best fit depends on your revenue, time in business, credit, and how fast you need the money.
Disclaimer. WithFunded and Big Think Capital are a financing marketplace; we are not the direct lender and do not guarantee funding, approval, rates, or terms. Everything on this page is a representative example only — not an offer or a commitment to lend, and not financial advice. Actual rates, fees, payments, and terms are set by the funding lender and depend on your business, credit, and the product. Where required by state law, the lender provides cost-of-financing disclosures before any agreement is signed.